EAT
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生活11分類生活課題DATA心身機能障害知恵ひと
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I get confused when there are dishes piled up in the sink.Splitting dish washing into two times: before meals (during cooking) and after meals
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It is difficult for me to cook while reading and immediately comprehending a recipe.Choosing dishes that can be made in about three steps, and cooking while looking at notes that I rewrote to make the steps easier for me to understand
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I once left cut vegetables on the cutting board for a day.Refraining from doing other things while cooking. Also, setting a timer in case I forget something.
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I cannot remember where all the tools I need for cooking are.The task of searching is tiring and interferes with cooking. So I make sure that I have all the necessary tools in sight before I begin to cook.
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If I put in groceries at random places, I cannot tell what is where.Deciding where to put different kinds of food, reducing the amount of stored food, and placing things in a way that makes it easy for me to see inside
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It is tiresome to go to the supermarket and think what I should buy, to cook and to plan menus.
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When eating, it is difficult for me to use and hold chopsticks.
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After drinking a beverage, I wonder where on my desk I should put the PET bottle.
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When eating snacks, it is difficult for me to open the bag. It is difficult to open by pulling it to both sides or by tearing it front to back.
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When opening a PET bottle, I cannot remove the cap. I cannot tell which direction to turn it or how to apply force.
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When dining, I cannot stick my fork to where I aim at.
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I have difficulty opening the lid of the yogurt. I get tired because I cannot open it quickly.
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When cooking, I cannot use the knife well. It is difficult for me to cut food into the same shape or into small pieces.
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If I think too much about how to eat while eating, it becomes even harder for me to eat, and my hands stop moving.I can eat things such as my favorite fish fairly well. Things go better when I am eating comfortably, for example while chatting with others.
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When dining, I cannot eat well unless I keep thinking about how to hold, cut, and bring the food to my mouth. Eating is tiring because I am always thinking.I ask to have my food cut into bite-sized pieces because they are generally easier to eat than large pieces.
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When a fire broke out in the toaster, I was unable to close the lid quickly and instead blew on the fire.
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When there are a lot of PET bottles on the desk, I cannot tell which one is mine.
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I get tired of picking up PET bottles from the desk. I have to judge the distance and consciously reach out my hand to get it.
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Mugs are difficult to hold and use. They are difficult to use if the color is the same inside and outside.It is better if they have adequate weight and some firmness. They are easier to use if the colors are different inside and outside.
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While cooking, I become unable to tell how to season the dish.
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I used to cook but not anymore because I cannot afford to even think about it now.I might be able to cook if I do what I can do alone and do what I cannot do alone with someone.
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I cannot tell how long it takes for Somen noodles to boil.Use a timer to measure cooking time
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My blood pressure drops after eating, when exercising, and when air pressure is low.
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I cannot come up with menus for several days
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I can no longer live in a house with enough space for washing dishes because I am on welfare.
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Cannot quickly pick up right ingredients when cooking
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As I can cook only simple dishes and only one dish at a time, simple meals continue every day
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While cooking, cannot remember how to cut ingredients
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When I try to remember ground meat dishes, only mapo doufu comes to my mind. I can remember only certain dishes
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While cooking, cannot tell how well food is cookedCut meat and fish in half and check the color
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Cannot remember menus and recipes for meals
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Cannot tell what dishes are in the cupboard. Even when I open the cupboard, as soon as I close it, I cannot remember what are inside.
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Unless I open the door and check inside, I have no idea what are in the refrigerator.
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I cannot remember what I made for dinner and always end up cooking the same dish.
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While cooking, I forget that I have put out a plate and a spoon for tasting, and keep using new ones every time I taste.
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When I heat two or more pots at the same time, one slips from my consciousness and gets burnt.Use a timer when heating a pot and get reminded
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I cannot season the food well, and my dishes taste light.
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While preparing meals, I increasingly often knock over or spill things, and break dishes.
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I cannot smell coffee.
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While cooking, I do not feel, "It smells nice."
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Stains of soy sauce on a white plate, which should not move, appears to be moving.
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It takes time for me to see Chinese characters for miso (bean paste) and recognize that they stand for miso.
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Sesame seeds on the table, which are actually not moving, appear to be moving.
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I smell rotten fish although the smell does not actually exist. I feel a stench is wafting all around me.
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I forget that I have warmed up side dishes for my husband. A feeling that the time spent for warming up the dished did not exist.
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I cannot smell food.